Posted May 18th, 2012 by Dadan Agustina
Glassware Traditional cocktail glasses have sloping sides and a stem, making ihem ideal for drinks served without ice or large, elaborate fruit garnishes. But you may also find ones with a rounded cup, reminiscent of the popular style in the twenties and thirties and smilar to champagne glasses. These come in a variety of sizes, with Japacity ranging from 3 to 6 ounces. The large ones are most suited drinks made with cream or fruit juice, and the smaller ones are porlect for dry aperitifs, ...
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Filed under:Food and Beverage
Posted May 17th, 2012 by Dadan Agustina
Coffee warmers come in two varieties - commercial, and for home use, and these are usually quite distinguishable by the price tag. However, this line is increasingly being blurred by coffee enthusiasts who have the money and want to replicate the cafe experience in the comfort of their own home. There are warmers that will warm your pot of coffee, and those that will just warm the cup. Some of the cup warmers are designed to be used before the coffee is poured into the cup, others to keep the ...
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Filed under:Food and Beverage
Posted May 15th, 2012 by Dadan Agustina
For most coffee drinkers, the biggest problem is making the first cup of coffee of the day. Look at what one must do: measure the water, find the filters, open one up and put it into the basket, open up the coffee jar, measure the proper amount that corresponds with the amount of water you put in, wipe up the coffee grounds you spilled on the counter, start the machine, then stand around for several minutes waiting for it to brew. And the poor coffee lover is expected to accomplish all these ...
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Filed under:Food and Beverage
Posted May 14th, 2012 by Dadan Agustina
True Coffee Connoisseurs will tell you that an espresso machine
is a necessity. The dark and flavorful French or Italian
espressos are not easy to beat!
To remind yourself of what it is like in a cafe in Paris along
the Sene or in Rome as you sip your espresso these pictures are
easy to imagine in your mind! Your Amazing Espresso Machine in
your home can take you were it would cost much more than the
price of the machine to visit! You can be taken back to
beautiful memories or ones you plan to ...
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Filed under:Food and Beverage
Posted May 13th, 2012 by Dadan Agustina
Ganoderma coffee has arrived in a big way to rejuvenate the
health and life of avid coffee loving Americans! Most of you are
aware of the ill effects of excess caffeine consumption. But you
just can't do without the regular dose of revitalizing cuppa!
How about switching over to coffee Ganoderma-the healthier
coffee alternative?
Coffee Ganoderma is an absolutely safe and natural product. The
caffeine content contained in this type of coffee is
tremendously low as compared to the fully ...
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Filed under:Food and Beverage
Posted May 12th, 2012 by Dadan Agustina
Plain coffee is fast becoming a thing of the past. It's now
quite simple to whip up a gourmet hot beverage for guest,
family, or just for yourself. Nowadays there are a number of
coffee clubs and circles in which coffee drinking has become
somewhat of a social club. These social clubs meet in the
community or on the Internet.
Where did the good old days go where you could get just a
regular, good cup of coffee all across America.
It's all because there is a big craze over coffee these ...
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Filed under:Food and Beverage
Posted May 10th, 2012 by Dadan Agustina
Italian coffee is somewhat of a misnomer if taken literally as
very little, if any, coffee is actually grown in Italy. However,
early Italians embraced coffee as if it were their own discovery
and did much to advance the popularity of the beverage worldwide.
It is likely that Italy, particularly Venice, was the first in
Europe to receive the strange new brew from Venetian trade
ships. When the drink reached Rome, some fanatic priests
attacked coffee since up to now it had been primarily a ...
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Filed under:Food and Beverage
Posted May 9th, 2012 by Dadan Agustina
To summarize something as phenomenonally successful as Starbucks
coffee history might be a challenge. Many volumes have been
written on the subject, it is examined and taught in business
schools, and whole semesters are dedicated to the marketing
genius of the company. The amazing success of Starbuck's
business model certainly deserves commendation if not adoration
in the business world.
The story of Starbucks coffee history begins in Seattle in 1971,
when three friends with a passion for fresh ...
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Filed under:Food and Beverage
Posted May 3rd, 2012 by Dadan Agustina
Are you stuck eating lunch at your desk again?
Lucky you.
You see, staying put can be surprisingly soothing compared to
making a mad dash to the cafe for a sandwich and running back to
your office, all the while worried that you'll miss an important
call.
If you feel chained to your desk, try viewing it instead as a
powerful anchor that keeps you from drifting mindlessly.
Desk dining can be the epitome of mindlessness'or a remarkable
opportunity to slow down, reconnect, and enjoy a ...
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Filed under:Food and Beverage
Posted May 1st, 2012 by Dadan Agustina
Folks, I've discovered the best restaurant in Georgia!
I kid y'all not, I've found a place that's worth investing a
weekend in order to eat a few meals there. A place that combines
formal and casual dining in the best ways imaginable. A place
where the food is so good that each bite is a veritable Elvis
concert of the palate. So, are y'all a little curious as to
where this place is located?
Good! It's in Dahlonega, Georgia.
Wanna know its name?
It's called the Corkscrew Cafe.
I kid y'all not, ...
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Filed under:Food and Beverage